Pizzeria del Capitano

On Carnival ships, the captain tends to be kind of a big deal — almost a celebrity. On a few select ships, they’ve even got their own pizza spot. The best news? Pizzeria del Capitano is open all day, and late into the night… and you’re invited. And since our captains tend to be Italian, you know we’re talking primo ingredients. Hand-tossed dough, made from imported Italian flour, plus fresh mozzarella form a solid base, and a choice of toppings put the finishing touches on this piping hot, fresh-from-the-oven mealtime — or snacktime — classic. (Also, try our caesar salad — buono, capisce?)