Interactive Cooking Workshop: Immerse yourself in the bountiful flora of Los Cabos and embark on a sensational culinary exploration with a Master Chef as your guide. Handpick premium ingredients from a garden and discover the art of ingredient selection. Then, unveil the flavors of Mexico through the creation of two authentic dishes and two specialty drinks, steeped in ancestral culinary techniques.
What’s Included:
Requirements & Restrictions: Alcoholic drinks are only served to those over 18 years. Guests must advise Shore Excursion desk 24 hours prior to tour regarding any food allergies. For safety reasons, guests with mobility difficulties may not participate on this excursion.
What to Bring: Comfortable walking shoes, insect repellent, sunscreen, sunglasses, hat, and credit/debit card for additional purchases.
Good to Know: Tour has uneven terrain on the paths and throughout the garden. The prepared meal consists of the following items but is subject to change: shrimp and fish ceviche, pork tacos, and flan.